About Us

At Arepa Boss, we don’t just make food—we serve bold bites of culture.

Born from the love of Latin flavours and the belief that every meal should feel like a celebration, Arepa Boss is where tradition meets modern street food vibes.

Our Story

It all started with a simple idea: share the magic of the arepa. What began as a family recipe quickly grew into something bigger — a mission to bring authentic Venezuelan flavours to the community in a fun, unforgettable way. With every arepa, sauce, and side, we’re bringing a piece of our culture to your table.

Our Food

Handcrafted. Fresh. Full of flavour.

Our arepas are made the authentic way — crispy on the outside, soft on the inside, and stuffed with fillings that range from classic to creative. Don’t forget the sauces (yes, our guasacaca has a fan club of its own). Whether it’s your first bite or your hundredth, we want every meal to hit with the same boss-level flavour.

Our Mission

We’re here to do more than feed you—we want to bring people together. Food is a universal language, and at Arepa Boss, it’s spoken with joy, spice, and a little bit of swagger. Our mission is to share culture, celebrate flavour, and give our community a taste of something fresh and real.

Why “The Boss”?

Because when it comes to arepas, we don’t play small. We go big on flavour, bold on personality, and always deliver food that stands out. Around here, you’re not just eating—you’re eating like a boss.