Catering Menu
Arepa is a type of flatbread made of ground maize dough stuffed with a filling, eaten in northern parts of South America since pre-Columbian times, and notable primarily in the cuisine of Venezuela. The boss - Flatbread made of ground maize dough stuffed with pork, black beans, tomato, avocado and Guasacaca sauce
Carnivore - Flatbread made of ground maize dough stuffed with beef, cheese and Guasacaca sauce
Smoky Chicken - Flatbread made of ground maize dough stuffed with chicken, tomato, avocado and Guasacaca sauce
Herbivore - Flatbread made of ground maize dough stuffed with black beans, fried plantain, tomato, avocado and Guasacaca sauce
Reina pepiada - flatbread made of ground maize dough stuffed with Shredded chicken, finely chop onion, cilantro and diced avocado
Arepas
Tequeño is a fried spear of wheat dough stuffed with semi-hard queso blanco, and is a popular meal or snack in Venezuela. To prepare it, the dough is wrapped around a cheesestick, formed into a breadstick and then fried or sometimes oven-baked.
Cheese - mozza stuffed fingers
Guava and Cheese - mozza and guava stuffed fingers
Plantain and Cheese - mozza and sweet plantain stuffed fingers
Bacon and Cheese - mozza and bacon stuffed fingers
Tequeños
Half-moon shaped savory dough pastries that are traditionally fried, and prepared with precooked cornmeal, which is what makes them so crispy and different from the rest of the empanadas in the continent. They can be filled with just about anything!
Cheese
Beef
Chicken
Pabellon - shredded beef, plantain, black beans, and cheese
Empanadas
Cachapa is a traditional dish made from maize flour from Venezuela. Like arepas, they are popular at roadside stands. They can be made like pancakes of fresh corn dough, or wrapped in dry corn leaves and boiled. they come with cheese.
Cachapas
Cachitos are a Venezuelan food similar to the croissant, and are often filled with ham, cheese and bacon. The ingredients variate according to the state and the bakery they are made from but the most common ingredients are: Wheat flour, butter, eggs, room temperature milk, water, salt, yeast and a pinch of sugar.