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Cachitos are a Venezuelan food similar to the croissant, and are often filled with ham, cheese and bacon. The ingredients variate according to the state and the bakery they are made from but the most common ingredients are: Wheat flour, butter, eggs, room temperature milk, water, salt, yeast and a pinch of sugar.
Cachitos are a Venezuelan food similar to the croissant, and are often filled with ham, cheese and bacon. The ingredients variate according to the state and the bakery they are made from but the most common ingredients are: Wheat flour, butter, eggs, room temperature milk, water, salt, yeast and a pinch of sugar.